Turkish cuisine experiments in the USA, experiments with the American cuisine, and her new interest in vegetarian cooking..
Sunday, December 02, 2018
One Pan, Three Vegetarian Dishes
Today was my bulk cooking day.
One of my goals is to minimize the dirty dishes. So I reused my pan for three different dishes: Kisir, Mushroom Saute, and Spaghetti Squash Fajitas!
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